Great British Menu

Programme Overview

Wales: Starter and Fish is a stand‑alone episode broadcast on BBC Two England that brings together four talented chefs from Wales. In this culinary showcase the chefs create a series of canapés, starter dishes and expertly prepared fish courses, each inspired by and celebrating notable figures from Britain’s historic past. The episode is judged by Spencer Metzgar, the 2022 Great British Menu Champion of Champions, who brings his celebrated palate and critical eye to the competition.

What to Expect

Viewers will be treated to a vibrant blend of regional Welsh cooking techniques and inventive storytelling through food. Each chef interprets the legacy of a different great Briton, translating historical significance into flavourful, contemporary dishes. The format follows a classic competition structure: the chefs present their creations, receive feedback from Metzgar, and vie for the top honour. The focus on starters and fish highlights the freshness of Welsh coastal produce and the skillful execution of delicate flavours.

Why Watch

This episode appeals to both food enthusiasts and history buffs, offering a unique lens on Britain’s cultural icons through gastronomy. The presence of Spencer Metzgar adds a layer of prestige, as his champion status assures rigorous judging and insightful commentary. Fans of the Great British Menu series will appreciate the continuation of high‑calibre culinary challenges, while new viewers can enjoy an accessible, entertaining glimpse into Wales’ culinary talent and its connection to national heritage.