Quick Summary
DORSET - In this mouth‑watering episode of the Food Network series, chef James teams up with Paul Ainsworth to showcase Dorset’s culinary gems, even sailing aboard a millionaire’s yacht to plate a spectacular sea bass. A documentary‑style slice of British TV entertainment, this quick‑read programme highlight gives UK viewers an at‑a‑glance taste of the region’s food drama.
About This Program
PROGRAMME OVERVIEW DORSET is a brand‑new culinary documentary series that follows celebrated chef James Martin as he teams up with Michelin‑starred restaurateur Paul Ainsworth to uncover the gastronomic treasures of England’s south‑west coast. In the opening episode the duo is invited aboard a millionaire’s private yacht, where James demonstrates his masterful sea bass preparation against a backdrop of sweeping coastal scenery. The series blends travel, food history and high‑end cooking, delivering a fresh perspective on British TV’s love affair with regional cuisine. WHAT TO EXPECT VIEWERS WILL BE TAKEN ON A RICH JOURNEY THROUGH DORSET’S historic market towns, ancient farms and pristine beaches, with each episode offering a tightly‑structured narrative that balances on‑location exploration with hands‑on cooking. Expect in‑depth interviews with local producers, behind‑the‑scenes footage of the yacht’s galley, and step‑by‑step guidance on recreating the featured sea‑bass dish at home. The programme’s pacing is deliberately relaxed, allowing the natural beauty of the coastline and the subtle flavours of Dorset produce to shine, while still delivering the entertainment value of a well‑produced documentary series. KEY FEATURES THE SHOW STANDS OUT THROUGH ITS UNIQUE SELLING POINTS: a partnership between two of Britain’s most respected chefs, stunning cinematography that captures the rugged charm of the Jurassic Coast, and a focus on sustainable, locally sourced ingredients. Production values are high, with crystal‑clear sound design and a colour palette that mirrors the region’s pastel cliffs and turquoise waters. The series also incorporates a subtle narrative thread linking each episode to the next, creating a cohesive series rather than a collection of isolated episodes. WHY WATCH FOR UK VIEWERS SEEKING QUALITY ENTERTAINMENT, DORSET OFFERS BOTH INSPIRATION AND PRACTICAL KNOWLEDGE. It satisfies the appetite of British TV enthusiasts who appreciate a well‑crafted documentary that is as educational as it is visually captivating. The programme provides full details on the culinary techniques demonstrated, making it an invaluable resource for home cooks and food professionals alike. Its blend of travel, culture and cooking positions it as a definitive guide for anyone interested in the culinary delights of the British countryside. Food Network PROGRAMMING CONTEXT DORSET WILL PREMIERE ON Food Network, FITTING SEAMLESSLY INTO THE BROADCASTING SCHEDULE THAT ALREADY FEATURES TOP‑RATED FOOD SERIES SUCH AS “GORDON RAMSAY: UNFINISHED BUSINESS” AND “THE GREAT BRITISH BAKING SHOW”. AS PART OF THE CHANNEL’S COMMITMENT TO HIGH‑QUALITY DOCUMENTARY AND ENTERTAINMENT CONTENT, THE SERIES ENHANCES THE NETWORK’S REPUTATION FOR DELIVERING IN‑DEPTH REVIEWS OF UK CULTURAL HERITAGE. UK VIEWERS CAN EXPECT TO FIND DORSET LISTED IN THE WEEKLY TELEVISION GUIDE, WITH EXTENSIVE PROMOTION ACROSS Food Network PROGRAMMING PLATFORMS.
James Martin's Islands to Highlands broadcasts on Food Network at 9:00pm, Sunday, 21 September 2025. (Subtitles)