Food Unwrapped

JIMMY DOHERTY'S LENTIL QUEST - In this More4 documentary episode, Jimmy Doherty travels to Sri Lanka to expose the extreme lengths manufacturers go to split red lentils, while Kate Quilton reveals how the way tea is brewed can dramatically alter its flavour. A compelling mix of food science and cultural insight makes it a must‑watch for UK viewers seeking fresh programme highlights in their television guide.

PROGRAMME OVERVIEW JIMMY DOHERTY VISITS SRI LANKA TO REVEAL THE LENGTHS TO WHICH MANUFACTURERS GO IN ORDER TO SPLIT RED LENTILS, AND KATE QUILTON LEARNS WHY THE WAY TEA IS DRUNK CAN AFFECT ITS TASTE is a fresh episode of the acclaimed More4 documentary series that blends food science, travel, and cultural insight. This episode brings together two of the channel’s most engaging presenters – farmer‑turned‑food explorer Jimmy Doherty and food‑journalist Kate Quilton – as they dive deep into Sri Lanka’s culinary heritage, offering UK viewers a compelling glimpse of how traditional practices meet modern industry. WHAT TO EXPECT The hour‑long programme is split into two investigative journeys. Jimmy travels to remote processing plants where he uncovers the painstaking methods used to split red lentils, from hand‑sorting to high‑tech laser systems, illustrating the lengths manufacturers will go to preserve flavour and nutrition. In parallel, Kate visits tea estates and bustling street stalls, tasting the same brew prepared in different styles – from the classic British milk‑first ritual to Sri Lankan “milk‑first” and “plain” servings – and explains how temperature, brewing time, and even the order of adding milk can dramatically alter the palate. The episode weaves stunning Sri Lankan scenery with clear, scientific explanations, making complex processes accessible to a broad audience. KEY FEATURES - UNIQUE SELLING POINTS: A rare behind‑the‑scenes look at food processing and tea culture, presented by two beloved British TV personalities. - CAST: Jimmy Doherty’s warm, hands‑on approach complements Kate Quilton’s inquisitive, analytical style, creating a dynamic on‑screen partnership. - PRODUCTION VALUES: High‑definition cinematography captures the lush tea plantations and bustling markets, while crisp graphics break down technical details for viewers. - FORMAT: A hybrid of documentary, travelogue, and culinary entertainment that fits comfortably into More4’s tradition of informative yet engaging programming. WHY WATCH UK viewers who appreciate quality programming will find this episode a perfect blend of education and entertainment. It satisfies the curiosity of food lovers, the analytical mind of science fans, and the wanderlust of travel enthusiasts. By revealing the hidden labour behind everyday ingredients and demystifying tea‑drinking etiquette, the programme encourages viewers to reconsider the stories behind their meals and mugs, fostering a deeper connection to global food cultures. More4 PROGRAMMING CONTEXT This episode sits squarely within More4’s commitment to delivering in‑depth documentary series that inform and inspire. It complements other British TV food and travel staples such as “Food Unwrapped” and “The Great British Bake Off” by offering a more investigative angle, making it an essential addition to any comprehensive television guide for discerning UK viewers seeking a full‑detail, in‑depth review of the latest documentary drama on the schedule.